LAST CHRISTMAS POSTING DATES: 16TH DECEMBER STANDARD DEL | 19TH DECEMBER NEXT DAY DEL

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FRESH SPRING EVENINGS

Provence Smash

Ingredients

/ 50ml Renais

/ 25ml fresh lemon

/ 25ml simple syrup

/ 1 bunch herbes de provence

Tasting Notes

A refreshing long drink made with regional herbs and zesty lemon juice.

Provence Smash

Step 1

Add all of your ingredients to a shaker and shake as hard as you can for 20 seconds, smashing all the herbs inside. 

 

Step 2

Strain through a fine strainer over ice.

 

Alex and Emma Watson with a motorcycle and a bottle of Renais Alex Watson and a bottle of Renais
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