Recipes
Original twists on classic gin cocktails, created to showcase Renais’ unique flavour profile in vibrant, contemporary serves
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EASTER COCKTAIL
Hot Cross Bun Sour
An Easter inspired sour made with Renais Small Batch Gin, apple liqueur, egg white and Angostura bitters!
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SPRING COCKTAILS
Paris Calling
A fresh springtime twist on the iconic London Calling cocktail. A classic gin sour with a lick of dry fino sherry with backbone of citrus. The Paris Calling adds freshness of garden peas to tease out the minerality of Renais.
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SPRING COCKTAILS
Kir Gariguette
The Kir is an icon of the french apero occasion, a classic combination of fruit liqueur and dry white wine. Here we can use Renais as an incredible base for your own homemade fruit liqueurs.
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Winter Warmer
Hot Gin Toddy
Packed with sugar, spice and all things nice - batch up this cocktail and share with friends.
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